NEW Fall Menu Arriving at Hamilton!

Here are a few items we’re REALLY excited about!

Fried Buffalo Cauliflower- fresh cauliflower florets roasted with fresh herbs and deep fried to perfection tossed in house made honey buffalo sauce and served with a side creamy ranch dressing (vegan)

Caprese Bites- toasted garlic bread topped with spinach, slices of fresh mozzarella, heirloom tomato, and balsamic glaze

Grilled chicken quesadillas- flour tortilla filled with shredded mozzarella and cheddar cheese, caramelized onions and marinated grilled chicken served with a side of sour cream and pico de gallo

Grilled Chicken Sandwich- Marinated chicken breast grilled perfectly served on a toasted brioche bun with lettuce, tomato, cheddar and thick cut bacon with a herb mayo served with hand cut french fries

Turkey Avocado BLT- fresh roasted turkey breast served with garden ripe avocado slices, sliced tomato, thick cut applewood smoked bacon and shredded lettuce served on Clear flour bakeries seeded 7 grain bread

Blackened Salmon Tacos- Fresh Atlantic Salmon tossed in house blackening seasoning and sautéed served on a bed of cabbage in flour tortillas with a cilantro lime aioli

Steak  Bomb-Thinly Sliced fresh sirloin served with sautéed mushroom, onion, and peppers with choice of cheese served on a toasted baguette with hand cut french fries

Steak Frites-10oz grilled hangar steak served w/ hand cut french fries, chefs choice veggies and creamy cognac peppercorn sauce

Chicken Broccoli Alfredo- Creamy Alfredo sauce with sautéed broccoli and grilled chicken over a bed of penne pasta


We Can’t Wait to See You Soon!

Join us for Brunch! Every Saturday and Sunday starting at 10 AM!